PUBLICATIONS

Journal Articles


2018-09-20

Inhibition of NOS- like activity in maize alters the expression of genes involved in H2O2 scavenging and glycine betaine biosynthesis

Authors: Kyle Phillips, Anelisa Majola, Arun Gokul, Marshall Keyster, Ndiko Ludidi & Ifeanyi Egbichi

Journal: Nature

DOI: https://doi.org/10.1038/s41598-018-31131-z


2018-08-17

Drought and exogenous abscisic acid alter hydrogen peroxide accumulation and differentially regulate the expression of two maize RD22-like genes

Authors: Kyle Phillips & Ndiko Ludidi

Journal: Nature

DOI: https://www.nature.com/articles/s41598-017-08976-x


2018-07-09

Determinants and opportunities for commercial marketing of smallholder beef cattle in South Africa.

Authors: Marandure et al

Journal: African Journal of Range & Forage Science

DOI: 10.2989/10220119.2016.1235617


2018-04-16

Healthcare Professional Shortage and Task-Shifting to Prevent Cardiovascular Disease: Implications for Low-and Middle-Income Countries.

Journal: Current cardiology reports, 17(12), 1-6


Cross-country research on the impact of multinational corporations In food systems: The case of South Africa, Mexico and Brazil.


Factors Associated with Excessive Body Fat in Men and Women: Cross-Sectional Data from Black South Africans Living in a Rural Community and an Urban Township.

Journal: PloS one, 10(10), e0140153.


Pathogenic and commensal E. coli from irrigation water show potential in the transmission of Extended-Spectrum and AmpC β-lactamases determinants to isolates from lettuce.

Journal: Microbial Biotechnology 8(3), 462–473


Socio-economic dynamics and innovative technologies affecting health-related lipid content in diets: Implications for global food and nutrition security.

Journal: Food Research International

DOI: 10.1016/j.foodres.2015.05.033


Pesticide residues and estrogenic activity in fruit and vegetables sampled from major fresh produce markets in South Africa.

Journal: Food Additives and Contaminants.