New sorghum study crucial for addressing climate-related challenges

New study assesses compliance with South Africa’s proposed R3337 regulations

Proteomic dataset of sorghum leaf and root responses to single and combined drought and heat stress

African Food Systems Collective convenes first in-person gathering in Kigali

Five tips to better food safety in the kitchen

CoE-FS, University of Hohenheim partner in new centre of excellence, UKUDLA

Black South Africans, in particular, face chronic and seasonal hunger

Join us at the 5th International Social Justice Conference

CoE-FS flag flies high at 8th World One Health Congress

‘CoE-FS support opened doors for future opportunities’

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