Food security is imperative for human survival with dignity


South Africa faces a triple burden of malnutrition. This includes underweight (caused by diets of inadequate quantities), malnourishment (arising from diets of inadequate quality) and overweight. The Centre of Excellence in Food Security (CoE-FS) undertakes innovative research and critical enquiry to enable South Africa to tackle the challenges of food security and nutrition.

Food insecurity is caused by a number of factors ranging from a lack of income with which to purchase sufficient calories and nutrients, to the inability of a county or region to provide affordable food to its population, to constraints on the physical environment limiting the production of food such as water scarcity, poor soil quality and climate change.

South African COVID-19 Corona Virus Resource Portal: www.sacoronavirus.co.za

COVID-19 and Food Security
Diversity offers broad perspectives on food systems
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Accusations of price gouging a common feature of COVID-19
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Slew of food-related ‘pandemics’ await in the wake of COVID-19
Read more
People encouraged to grow their own food as poverty & hunger levels...
Read more
COVID-19 and Food Security
Diversity offers broad perspectives on food systems
Read more
Accusations of price gouging a common feature of COVID-19
Read more
Slew of food-related ‘pandemics’ await in the wake of COVID-19
Read more
People encouraged to grow their own food as poverty & hunger levels...
Read more

Next event

Virtual Inaugural Address: Prof Mohammad Naushad Emmambux

Date: June 30, 2021
Time: 18:00-19:00
Venue: Virtual
Follow us on social media

Please join us at Professor Naushad Emmambux's inaugural address on June 30 at 6pm, where he will be sharing his fascinating and vital research into the development of SMART foods.

https://t.co/VqjFJYKPkH

In two new papers, researchers within the Food Governance Community of Practice at UWC have outlined the pros and challenges facing groups with such diverse memberships.

https://t.co/EsoC2n4KQr

NRF opens call for postgraduate funding for 2022 academic year, so if you are wanting to further your studies through the COE, here's what to do: https://t.co/B0a1iuPs3d

Professor Naushad Emmambux is exploring SMART foods as a way to get South Africans off cheap, energy-dense foods and consuming healthier foods.

https://t.co/A1qGuCPpbi

NRF opens call for postgraduate funding for 2022 academic year, so if you are wanting to further your studies through the COE, here's what to do:
https://t.co/tWcR0dGIdk

Reminder of this afternoon's virtual event with University of Virginia's Ian Baucom.

A Conversation with Prof Ian Baucom https://t.co/dUY4KESkPG

Next event

Virtual Inaugural Address: Prof Mohammad Naushad Emmambux

Date: June 30, 2021
Time: 18:00-19:00
Venue: Virtual
Follow us on social media

Please join us at Professor Naushad Emmambux's inaugural address on June 30 at 6pm, where he will be sharing his fascinating and vital research into the development of SMART foods.

https://t.co/VqjFJYKPkH

In two new papers, researchers within the Food Governance Community of Practice at UWC have outlined the pros and challenges facing groups with such diverse memberships.

https://t.co/EsoC2n4KQr

NRF opens call for postgraduate funding for 2022 academic year, so if you are wanting to further your studies through the COE, here's what to do: https://t.co/B0a1iuPs3d

Professor Naushad Emmambux is exploring SMART foods as a way to get South Africans off cheap, energy-dense foods and consuming healthier foods.

https://t.co/A1qGuCPpbi

NRF opens call for postgraduate funding for 2022 academic year, so if you are wanting to further your studies through the COE, here's what to do:
https://t.co/tWcR0dGIdk

Reminder of this afternoon's virtual event with University of Virginia's Ian Baucom.

A Conversation with Prof Ian Baucom https://t.co/dUY4KESkPG

Publications

Food Sensitive Planning and Urban Design – A Blueprint for a Future South African City?

South Africa’s demographic profile is predominantly urban. As a result of our...

A Food Charter for the Western Cape? A Critical Inquiry and Scoping Study

The idea of a food charter has been proposed in several fora...

Food Dialogues Report 2020

With the COVID-19 pandemic exposing the shortcomings of the national and global...

Multimedia

Hear experts share insights on innovative research underway at the CoE-FS, to enable South Africa to tackle the complex challenges associated with food security and nutrition

Videos

Watch videos about research and activities taking place at the CoE in Food Security

Sound Clips

Listen to podcasts and audio recordings about research and activities taking place at the CoE in Food Security