As Africans, we must tap into our mental and natural resources and work together to develop scientific and technologically…
The National Conference on the Future of Farm Workers took place from 16 to 18 October 2019 at UWC
“The laws do not protect farm workers,” said Carmen Louw of Women on Farms Protect ‘We were thrown out like…
Low wages are not just the farmers’ fault, says US activist Baldemar Velásquez, who shared experiences at farmworkers’ conference.
The people who produce the food that we eat in South Africa are most likely to go hungry. Some people think that this issue can only be resolved by redistributing land. Others think that wages must improve.
More than a third of students at universities in South Africa are suffering from what is being described as a hidden hunger crisis. Once their fees are paid, there is little money left to pay for accommodation or to buy food.
Farm workers face a systematic backlash by farmers whenever progressive legislation is introduced to protect and advance workers’ rights. Image…
Shop assistant in secured spaza outlet, Philippi, Cape Town 2018. Image credit: J Patrick. A new report on retail competition…
Food insecurity at tertiary institutions is aptly described as “the skeleton in universities’ cupboards” because it receives so little attention….
As Africans, we must tap into our mental and natural resources and work together to develop scientific and technologically…
The National Conference on the Future of Farm Workers took place from 16 to 18 October 2019 at UWC
“The laws do not protect farm workers,” said Carmen Louw of Women on Farms Protect ‘We were thrown out like…
If conferences have a reputation for being no more than longwinded talk shops, day three of the National Conference on…
Emily Tjale of the Land Access Movement of South Africa Those questions touched all the hot-button issues, from continued exploitation…
Farm workers attending the Future of Farmworkers conference, currently underway at the University of the Western Cape, were very…
We are people without food because we are seasonal workers, said Bettie Fortuin. The generous meals served to farm workers…
Farm workers will be the experts in the room at the upcoming national conference on The Future of Farm Workers…
(MSc) Safety of ready-to-eat baby vegetables An opportunity to join the Fresh Produce Food Safety Research group of Professor Lise…
Low wages are not just the farmers’ fault, says US activist Baldemar Velásquez, who shared experiences at farmworkers’ conference.
The people who produce the food that we eat in South Africa are most likely to go hungry. Some people think that this issue can only be resolved by redistributing land. Others think that wages must improve.
More than a third of students at universities in South Africa are suffering from what is being described as a hidden hunger crisis. Once their fees are paid, there is little money left to pay for accommodation or to buy food.
Farm workers face a systematic backlash by farmers whenever progressive legislation is introduced to protect and advance workers’ rights
It is time to take a much more careful look at supermarkets which use their market and corporate power to push smaller players and SMMEs — South African and foreign-owned — out of South Africa’s township economy.
Food insecurity at tertiary institutions is aptly described as `the skeleton in universities` cupboards` because it receives so little attention. Those in higher education are assumed to be an elite whose minimum basic needs are met. But a study of 34 colleges and uni- versities in the US found that 48% of students experience food insecurity, and 22% hunger.
To see if the current levy is indeed changing how much sugary beverages South Africans drink, researchers at the Centre of Excellence in Food Security are conducting a survey in the Langa community in the Western Cape.
Food insecurity at tertiary institutions is aptly described as `the skeleton in universities` cup- boards` because it receives so little attention. Those in higher education are assumed to be an elite whose minimum basic needs are met. But a study of 34 colleges and universities in the U.S. found that 48% of students experience food insecurity, and 22% hunger.
The few studies on food insecurity at South African tertiary institutions show an alarming picture that mirrors the social divisions bedevilling the country. At the University of the Free State 64.5% of students are food insecure.
Farm workers face a systematic backlash by farmers whenever progressive legislation is introduced to protect and advance workers’ rights. Image…
Shop assistant in secured spaza outlet, Philippi, Cape Town 2018. Image credit: J Patrick. A new report on retail competition…
Food insecurity at tertiary institutions is aptly described as “the skeleton in universities’ cupboards” because it receives so little attention….
To address a lack of awareness and stimulate deliberations supporting more democratic urban food planning and governance, PLAAS and researchers…
widening the scope of knowledge production is an essential role that universities can play in creating knowledge democracy. Image from…
Student restaurants in Brazil began in the 1950s and evolved with the expansion of universities ever since. University restaurants were…
We take it for granted that university students are the least likely to go hungry. Why would they? After all,…
Farm workers are essential to the economy and food system, but they are poor and vulnerable to exploitation and abuse….
Children play in a cabbage patch near their home in Modderspruit, near Rustenburg, South Africa. EFE-EPA/Halden Krog Over half…
“The humanities in food studies” is a mini-conference hosted by the Critical Food Studies Programme: Transdisciplinary Humanities Approaches