Researchers, civil society representatives, industry partners and government officials gathered in Cape Town for the FAMA Closing Workshop, to reflect…
Dr Sami Ali graduated with a PhD in Food Science from CoE-FS co-host institution, the University of Pretoria, where his…
CoE-FS grantee Daddy Kgonothi’s invention makes going gluten-free more affordable. Photo Je’nine May/CoE-FS. Research supported by the DSTI-NRF Centre of…