EVENT

[POSTPONED] INTERNATIONAL SYMPOSIUM ON SOYBEAN DEVELOPMENT FOR SUSTAINABLE AGRICULTURE IN AFRICA

Dates: March 31, 2020 - April 1, 2020
Venue: University of the Western Cape

In line with nation wide decisions to avoid large gatherings until further notice, this Symposium has been postponed.

Upcoming Events

2023 Lancet Series on Breastfeeding – Local launch in South Africa
Date: February 10, 2023
Time: 10:00 - 12:30
Venue: Zoom

Our GOALS

We recognise that producers, processors, distributors and consumers are incorporated into the food system under varying terms and returns. We also recognise the economic, social, human and environmental health impacts associated with food security. Therefore our goal is to conduct research, build capacity and disseminate findings that will promote a sustainable food system in South Africa.

Our MISSION

Our research is concerned with the scale, nature, causes and consequences of food insecurity in South Africa and elsewhere on the African continent. Thus our mission is to investigate products, technologies, processes and policies that can reduce food insecurity and mitigate its negative outcomes. We seek to make a difference to food security by linking innovative science with critical enquiry.