
The purpose of this brief is to take stock of the variety of urban food environment initiatives underway across Africa and compile these into an actionable menu of investment opportunities. The brief outlines the rationale for increased investment focus into urban food environments to guide strategic operational discussions on how and where investment can have the greatest catalytic impact.
Key messages
The messages highlighted in the brief are:
The links between trade and food security and nutrition are inherently complex yet undeniably affect the six dimensions of food security: availability, access, utilisation, stability, sustainability and agency (High Level Panel of Experts on Food Security and Nutrition (HLPE) (2020). Reforming regional and pan-African trade and policy for the agroecological transition ...
African Indigenous Foodways (AIFs)1 offer a sustainable alternative to industrialised agriculture, promoting food sovereignty, biodiversity conservation and climate resilience. AIFs are rooted in traditional knowledge and practices, adapted to local environments with minimal external inputs. Knowledge co-creation and sharing are crucial for advancing AIFs. This involves collaboration between farmers, researchers ...
Africa faces deep interconnected and systemic socioeconomic and environmental challenges. Formal economic activity tends to be extractivist, causing biodiversity loss, land degradation and water and soil pollution. Integrated responses are required if effective and restorative natural resource management (NRM) and sustainable agricultural production are to be implemented. The core framing ...