
Africa faces deep interconnected and systemic socioeconomic and environmental challenges. Formal economic activity tends to be extractivist, causing biodiversity loss, land degradation and water and soil pollution. Integrated responses are required if effective and restorative natural resource management (NRM) and sustainable agricultural production are to be implemented. The core framing for the briefing is ‘agroecological territories’ that comprise three domains: the adaptation of agricultural practices, the conservation and sustainable use of biodiversity, and the development of embedded food systems. Key emerging approaches include agroecology, agroforestry, integrated landscape management, territorial markets and participatory multi-actor platforms and systems of governance. There is evidence of positive environmental and socio-economic impacts arising from these approaches. Key constraints to their realisation include limited financial and material resources, knowledge and skills, institutional and policy support, adverse environmental conditions, and social and cultural factors. The recommendations for priority funding include shortand long-term support for the emerging practices and integration in wider participatory and multidisciplinary NRM; diverse local markets for fresh produce and participatory guarantee systems; participatory action research for gaining a deeper understanding to inform practice and to monitor and measure impacts; capacity development of technical content and processes, especially targeting practitioners, women, youths, extension officers and local authorities; the promotion of farmer field schools and other peer-to-peer learning exchanges; processes of policy development; and comprehensive monitoring and evaluation (M&E) and communications to track, package, and share results and lessons.
Land is a crucial resource for agriculture and food systems in Africa and plays a key role in addressing challenges such as habitat loss, biodiversity decline and greenhouse gas emissions. However, inadequate or inappropriate land tenure systems often limit access to land, leading to conflicts, discouraging agricultural investment and preventing ...
Africa faces a triple burden of malnutrition driven by food insecurity, unhealthy diets and systemic inequities. Fisheries are vital for food security and employment, yet marginalised communities – including indigenous fishers – often face exclusion from tenure rights and policy-making. In Nigeria, small-scale fishers struggle with environmental degradation, tenure conflicts and weak ...
This brief addresses the urgent need for competition reforms in African agrifood systems to enhance resilience against climate shocks, reduce food prices, and empower smallholder farmers and small and medium-size enterprises (SMEs). Key recommendations include strengthening regional cooperation among competition authorities, improving market intelligence, and mobilising international donor support. These ...