related Publications
Journal Articles
Lockdown, resilience and emergency statecraft in the Cape Town food system
Journal Articles
Did COVID-19-Related Alcohol Sales Restrictions Reduce Alcohol Consumption? Findings from a National Online Survey in South Africa
Engaging civil society organisations in food security governance in the Western Cape: Reflections from emergency food relief during COVID
Even before the COVID-19 crisis, South Africa was experiencing a food crisis but this was deepened and made more visceral by the subsequent lockdown. Low-income households bore the brunt of this economic and social shock: 3 million jobs were lost; two in every five adults reported that their household lost its ...