Territorial Governance for Sustainable Food Systems: Affiliated Session
An affiliated session of the UN Food Systems Summit.
Virtual Inaugural Address: Prof Mohammad Naushad Emmambux
This event has been moved from 30 June to 7 September 2021.
Covid-19 Impacts on Small-scale Fisheries
This meeting of the Food Governance-Community of Practice Meeting (FG-CoP) will look at the role of small-scale traditional fisheries as an important source of livelihoods and nutrition, particularly for coastal communities.
A Conversation with Prof Ian Baucom
Vice-Chancellor and Rector of the University of the Western Cape, Professor Tyrone Pretorius, invites you to a conversation with Professor Ian Baucom, the Buckner W Clay Dean of the College and Graduate School of Arts & Science, University of Virginia, US. The event is presented in association with the Centre for Humanities Research (DSI-NRF Flagship) and the DSI-NRF Centre of Excellence in Food Insecurity, and is hosted by the International Relations Office, UWC.
Child Nutrition during Covid-19
Child Nutrition during Covid-19
Exploring Investment Opportunities for Improved Nutrition and Food System Resilience in Cape Town
This workshop will explore challenges and needs in the food system and identify opportunities for interventions to improve resilience and nutrition.
Community of Practice meeting 25 November 2020
Food Retail Price Dynamics during Covid-19 Lockdown
What is the state’s mandate to regulate the food economy to guarantee the constitutional right to food?
The Future of Food: “Grow, Nourish, Sustain. Together”
On World Food Day, a panel of experts will discuss questions about food security, climate change and sustainable development.